{"id":9159,"date":"2026-06-01T05:06:05","date_gmt":"2026-06-01T05:06:05","guid":{"rendered":"https:\/\/godshand.link\/ground_post\/pesticide-residues-in-food-report-2025-joint-fao-who-meeting-on-pesticide-residues\/"},"modified":"2026-06-01T05:06:05","modified_gmt":"2026-06-01T05:06:05","slug":"pesticide-residues-in-food-report-2025-joint-fao-who-meeting-on-pesticide-residues","status":"publish","type":"ground_post","link":"https:\/\/godshand.link\/en_gb\/ground_post\/pesticide-residues-in-food-report-2025-joint-fao-who-meeting-on-pesticide-residues\/","title":{"rendered":"Pesticide residues in food: report 2025: Joint FAO\/WHO Meeting on Pesticide Residues"},"content":{"rendered":"<p><br \/>\n<\/p>\n<section class=\"dynamic-content__section dynamic-content__container\">\n<div class=\"dynamic-content__section-container\">\n<div class=\"dynamic-content__figure-container\">\n<figure class=\"dynamic-content__figure\">\n      <img decoding=\"async\" src=\"https:\/\/iris.who.int\/server\/api\/core\/bitstreams\/1703a848-b3d1-4676-b1d5-deab4a2114be\/content\" alt=\"Pesticide residues in food: report 2025: Joint FAO\/WHO Meeting on Pesticide Residues\"><br \/>\n     <\/figure>\n<div class=\"button button-blue-background\"><a target=\"_blank\" href=\"https:\/\/iris.who.int\/server\/api\/core\/bitstreams\/46d6ce3e-406b-42a4-bad9-398df49fa5a5\/content\" onclick=\"sendGaEvent('Download','https:\/\/iris.who.int\/server\/api\/core\/bitstreams\/46d6ce3e-406b-42a4-bad9-398df49fa5a5\/content')\">Download <span>(22.1 MB)<\/span><\/a><\/div><\/div>\n<div class=\"dynamic-content__description-container\">\n<div class=\"row\">\n<div class=\"col-md-8\">\n<div class=\"dynamic-content__description\">\n<h3>Overview <\/h3>\n<p>This report presents the outcomes of the 2025 Joint FAO\/WHO Meeting on Pesticide Residues (JMPR), including evaluations of pesticide residues in food, toxicological assessments and dietary exposure analyses conducted to support international food safety standards and Codex maximum residue levels. The publication documents the review of 38 pesticides, including new compounds and substances under periodic review, covering toxicology, metabolism, residue behaviour, analytical methods and dietary risk assessment. It provides recommendations for acceptable daily intakes, acute reference doses, maximum residue levels, supervised trials median residue values and highest residue estimates for plant and animal commodities.<\/p>\n<p>The publication also addresses methodological and regulatory issues relevant to pesticide risk assessment, including dietary exposure methodologies, integration of new approach methodologies, updates to guidance documents, residue definitions, storage stability studies and transparency of dietary burden calculations. Chronic and acute dietary exposure assessments were performed using international dietary intake models to evaluate potential risks to consumers. Annexes include detailed intake estimates, livestock dietary burden calculations, lists of evaluated compounds and supporting technical information intended to assist Codex Alimentarius activities and national regulatory authorities in the assessment and management of pesticide residues in food.<\/p>\n<p>\u00a0<\/p>\n<div id=\"dynamic-content__accordion\" class=\"dynamic-content__accordion\">\n<h2>More information<\/h2>\n<p><a target=\"_blank\" href=\"https:\/\/www.who.int\/groups\/joint-fao-who-meeting-on-pesticide-residues-(jmpr)\" data-sf-ec-immutable=\"\">Joint FAO\/WHO Meeting on Pesticide Residues (JMPR)<\/a><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<\/p><\/div><\/div><\/div>\n<div class=\"col-md-4\">\n<div class=\"dynamic-content__details\">\n<div class=\"detail who-team\">\n<div class=\"label\">WHO Team<\/div>\n<div class=\"value\">\n                 <span><br \/>\nJoint FAO\/WHO Meeting on Pesticide Residues (JMPR),                  <\/span><br \/>\n                 <span><br \/>\n                             <a target=\"_blank\" href=\"https:\/\/www.who.int\/teams\/nutrition-and-food-safety\/overview\">Nutrition and Food Safety (NFS)<\/a>,                  <\/span><br \/>\n                 <span><br \/>\nNutrition and Food Safety (NFS),                  <\/span><br \/>\n                 <span><br \/>\nStandards &amp; Scientific Advice on Food Nutrition (SSA)                 <\/span>\n         <\/div><\/div>\n<div class=\"detail\">\n<div class=\"label\">Editors<\/div>\n<div class=\"value\">World Health Organization &amp; Food and Agriculture Organization of the United Nations<\/div><\/div>\n<div class=\"detail\">\n<div class=\"label\">Number of pages<\/div>\n<div class=\"value\">962<\/div><\/div>\n<div class=\"detail\">\n<div class=\"label\">Reference numbers<\/div>\n<div class=\"value\">\n<div><strong class=\"label-sm\">ISBN: <\/strong><span>978-92-4-012296-3<\/span><\/div><\/div><\/div>\n<div class=\"detail\">\n<div class=\"label\">Copyright<\/div>\n<p>                <a target=\"_blank\" class=\"creativecommons-icons-wrappers\" href=\"https:\/\/creativecommons.org\/licenses\/by-nc-sa\/3.0\/igo\/deed.en\" rel=\"license\" title=\"Click here to see the details of CC BY-NC-SA 3.0 IGO\"><br \/>\n                        <img decoding=\"async\" src=\"https:\/\/www.who.int\/ResourcePackages\/WHO\/assets\/icons\/cc-icons\/cc.svg\"><br \/>\n                        <img decoding=\"async\" src=\"https:\/\/www.who.int\/ResourcePackages\/WHO\/assets\/icons\/cc-icons\/by.svg\"><br \/>\n                        <img decoding=\"async\" src=\"https:\/\/www.who.int\/ResourcePackages\/WHO\/assets\/icons\/cc-icons\/nc.svg\"><br \/>\n                        <img decoding=\"async\" src=\"https:\/\/www.who.int\/ResourcePackages\/WHO\/assets\/icons\/cc-icons\/sa.svg\"><br \/>\n                <\/a>\n        <\/div><\/div><\/div><\/div><\/div><\/div>\n<\/section>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.who.int\/publications\/i\/item\/9789240122963?rand=6398\" target=\"_blank\">Source link <\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Download (22.1 MB) Overview This report presents the outcomes of the 2025 Joint FAO\/WHO Meeting on Pesticide Residues (JMPR), including evaluations of pesticide residues in food, toxicological assessments and dietary exposure analyses conducted to support international food safety standards and Codex maximum residue levels. The publication documents the review of 38 pesticides, including new compounds and substances under periodic review,&hellip;<\/p>","protected":false},"author":99035,"featured_media":9160,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","format":"standard","meta":{"give_campaign_id":0,"footnotes":""},"tags":[1994,613,650,452,2616,687,2617],"ground_category":[315,316],"class_list":["post-9159","ground_post","type-ground_post","status-publish","format-standard","has-post-thumbnail","hentry","tag-faowho","tag-food","tag-joint","tag-meeting","tag-pesticide","tag-report","tag-residues","ground_category-2-grounds-tribulation","ground_category-2-1-time-disease"],"fifu_image_url":"https:\/\/iris.who.int\/server\/api\/core\/bitstreams\/1703a848-b3d1-4676-b1d5-deab4a2114be\/content","_links":{"self":[{"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/ground_post\/9159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/ground_post"}],"about":[{"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/types\/ground_post"}],"author":[{"embeddable":true,"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/users\/99035"}],"replies":[{"embeddable":true,"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/comments?post=9159"}],"version-history":[{"count":0,"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/ground_post\/9159\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/media\/9160"}],"wp:attachment":[{"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/media?parent=9159"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/tags?post=9159"},{"taxonomy":"ground_category","embeddable":true,"href":"https:\/\/godshand.link\/en_gb\/wp-json\/wp\/v2\/ground_category?post=9159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}